Discover the essence of Maui’s rich culinary heritage at Ka’ana Kitchen. This farm-to-table gem, nestled within a stunning resort, offers a unique dining experience that celebrates the island’s vibrant flavors. With a menu crafted nightly, indulge in locally-sourced dishes expertly prepared by Executive Chef Ritchard Cariaga and Chef de Cuisine Chance Savell.
Savor your meal in a cozy, residential-style setting featuring breathtaking views of Mokapu Beach and the resort’s infinity pools. Choose between outdoor seating for a front-row view of the sunset or indoor seating for a glimpse of the chefs at work in the open-aired kitchen. Gather your loved ones and share unforgettable moments at Ka’ana Kitchen, where the spirit of Aloha comes to life on every plate.
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